Luxury live-fire hog roast catering in Redditch — weddings, corporate days, private parties and festivals across Redditch and Worcestershire.
Redditch and the surrounding Worcestershire countryside is regular territory for Hog & Boar. We cater weddings, corporate hospitality and milestone parties at venues and private gardens right across Redditch, Studley and the Bordesley villages.
We work regularly with venues across Redditch including The Old Mill, Hanbury Hall (NT), Coughton Court grounds, Studley Castle — as well as private gardens, marquees and country estates on the Worcestershire borders.
Hog roast weddings in Redditch are one of our most-booked services. The carving station becomes the food centrepiece of the day — guests gather, the smell pulls people in, and the fire becomes part of the photography.
Whether you're getting married in central Redditch, in the leafy Redditch town centre area or at a country venue on the Worcestershire fringe, we'll build the catering around your venue, your numbers and your day.
Redditch businesses book Hog & Boar for staff summer days, client hospitality, brand activations and Christmas parties. Private clients book us for milestone birthdays, anniversaries and garden celebrations.
Whatever the event, the live-fire setup, styled carving station and full service team all arrive with us — clean setup, clean service, clean clear-down.
We're Midlands-based, so we know the venues, the routes and the local landscape. We're not a national caterer pretending to be local — Redditch is genuinely our patch.
Every event includes premium British pork, a styled carving station, hot floured rolls, three signature sauces, sides and salads, a proper vegan main course, and a full service team. No hidden extras, no surprises.
Our luxury hog roast packages typically start around £35–£45 per head and rise based on numbers, additional courses, grazing tables, late-night feasts and styling. Send us your venue, date and rough guest count and we'll come back within 24 hours with honest pricing.
Theatre and food in one. The fire becomes part of your Redditch event.
Properly sourced, slow-cooked over coals.
Setup, service and clean down all handled.
We know the local venues — The Old Mill, Hanbury Hall (NT), Coughton Court grounds and more.
A proper alternative main, included as standard.
No hidden extras, no surprises on the day.
“Smooth booking, smooth setup, brilliant food — exactly what we wanted for our Redditch party.”
Most Redditch hog roast events sit in the £35–£65 per head bracket depending on numbers, additional courses and styling. For a tailored quote send your date and rough guest count.
Yes — Redditch weddings are one of our most-booked services. We've cooked at venues across Redditch and the wider Worcestershire area.
Yes — from 30-guest staff days to 500+ guest brand activations across Redditch.
Peak summer Saturdays in Redditch book 12–18 months ahead. Off-season and corporate dates are usually shorter.
Yes — every package includes a proper vegan main course, not an afterthought.
Send a few details and we'll come back with availability, a curated proposal and honest pricing.