Hog Roast Solihull

Solihull is one of our most-requested locations for elegant garden weddings, milestone birthdays and corporate hospitality. Hog & Boar deliver luxury hog roast and live-fire catering to homes, country clubs and event venues right across Solihull, Knowle, Dorridge and Hampton-in-Arden.

We work regularly with venues across Solihull including Hampton Manor, Nailcote Hall, Forest of Arden, Solihull Moors, Packwood House — as well as private gardens, marquees and country estates on the West Midlands borders.

Hog roast weddings in Solihull are one of our most-booked services. The carving station becomes the food centrepiece of the day — guests gather, the smell pulls people in, and the fire becomes part of the photography.

Whether you're getting married in central Solihull, in the leafy Solihull town centre area or at a country venue on the West Midlands fringe, we'll build the catering around your venue, your numbers and your day.

Solihull businesses book Hog & Boar for staff summer days, client hospitality, brand activations and Christmas parties. Private clients book us for milestone birthdays, anniversaries and garden celebrations.

Whatever the event, the live-fire setup, styled carving station and full service team all arrive with us — clean setup, clean service, clean clear-down.

We're Midlands-based, so we know the venues, the routes and the local landscape. We're not a national caterer pretending to be local — Solihull is genuinely our patch.

Every event includes premium British pork, a styled carving station, hot floured rolls, three signature sauces, sides and salads, a proper vegan main course, and a full service team. No hidden extras, no surprises.

Our luxury hog roast packages typically start around £35–£45 per head and rise based on numbers, additional courses, grazing tables, late-night feasts and styling. Send us your venue, date and rough guest count and we'll come back within 24 hours with honest pricing.