Hog Roast Warwick

Warwick's mix of historic venues, country estates and barn weddings is a perfect match for live-fire hog roast catering. Hog & Boar cater weddings, corporate hospitality and private parties across Warwick, Warwick Castle grounds and the surrounding Warwickshire villages.

We work regularly with venues across Warwick including Warwick Castle, Wroxall Abbey, Mallory Court, Warwick Hall, Hatton Court — as well as private gardens, marquees and country estates on the Warwickshire borders.

Hog roast weddings in Warwick are one of our most-booked services. The carving station becomes the food centrepiece of the day — guests gather, the smell pulls people in, and the fire becomes part of the photography.

Whether you're getting married in central Warwick, in the leafy Warwick town centre area or at a country venue on the Warwickshire fringe, we'll build the catering around your venue, your numbers and your day.

Warwick businesses book Hog & Boar for staff summer days, client hospitality, brand activations and Christmas parties. Private clients book us for milestone birthdays, anniversaries and garden celebrations.

Whatever the event, the live-fire setup, styled carving station and full service team all arrive with us — clean setup, clean service, clean clear-down.

We're Midlands-based, so we know the venues, the routes and the local landscape. We're not a national caterer pretending to be local — Warwick is genuinely our patch.

Every event includes premium British pork, a styled carving station, hot floured rolls, three signature sauces, sides and salads, a proper vegan main course, and a full service team. No hidden extras, no surprises.

Our luxury hog roast packages typically start around £35–£45 per head and rise based on numbers, additional courses, grazing tables, late-night feasts and styling. Send us your venue, date and rough guest count and we'll come back within 24 hours with honest pricing.